STEP 1:

First, you’ll need to prep the fruit – chop the banana, peel and dice the pear and cut the dates into chunks making sure you remove any stones or stalks.

STEP 2:

Set aside a few pieces of each of the fruit to sprinkle on top and put the rest in a blender with your yoghurt and blitz until it appears smooth. If it feels a bit thick then you can always add a touch of milk halfway through blending – it'll make it creamier too!

STEP 3:

Tip into your favourite bowl and carefully drop the remaining fruit chunks on top.